2 Bean Chilli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 can pinto beans1 can chilli beans1 cup corn1/4 cup green peppers2 t taco/chilli seasoning
add all ingredients to a skillet cook on medium heat until warm
Number of Servings: 6
Recipe submitted by SparkPeople user CHERYLLTS.
Number of Servings: 6
Recipe submitted by SparkPeople user CHERYLLTS.
Nutritional Info Amount Per Serving
- Calories: 124.3
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 329.2 mg
- Total Carbs: 24.1 g
- Dietary Fiber: 6.5 g
- Protein: 6.6 g
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