Broccoli Salad

  • Number of Servings: 1
Ingredients
see recipe
Directions
see recipe

Number of Servings: 1

Recipe submitted by SparkPeople user EDENHUTCHINS.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,081.6
  • Total Fat: 57.2 g
  • Cholesterol: 40.0 mg
  • Sodium: 1,211.3 mg
  • Total Carbs: 135.8 g
  • Dietary Fiber: 22.7 g
  • Protein: 24.1 g

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