evelyns zucchini bread

Name: evelyns zucchini bread Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 24
Ingredients: * Egg fresh 3 large beaten; * *Canola Oil 1 cup; * Granulated Sugar 2 cup; * Zucchini 2 cup grated; * Walnuts 1 cup chopped; * Vanilla Extract 2 tsp; * *Flour white 3 cup; * Salt 1 tsp; * Baking Soda 1 tsp; * Baking Powder .5 tsp; * Cinnamon ground 1 tbsp

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 24

Ingredients

* Egg, fresh, 3 large beaten * *Canola Oil, 1 cup * Granulated Sugar, 2 cup * Zucchini, 2 cup grated * Walnuts, 1 cup, chopped * Vanilla Extract, 2 tsp * *Flour, white, 3 cup * Salt, 1 tsp * Baking Soda, 1 tsp * Baking Powder, .5 tsp * Cinnamon, ground, 1 tbsp

Directions

combine all ingredients and mix well. bake at 325 for an hour. makes two large loves.

Number of Servings: 24

Recipe submitted by SparkPeople user FLOWERLADY121.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 247.9
Total Fat: 13.1 g
Cholesterol: 26.6 mg
Sodium: 168.3 mg
Total Carbs: 30.2 g
Dietary Fiber: 1.1 g
Protein: 3.3 g

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