Crock pot BBQ Ribs

(1)
  • Number of Servings: 1
Ingredients
3 lbs pork baby back ribs (1 side)1 14.5 can diced tomatoes1 14.5 can tomato sauce1/3 cup of brown sugar 9i used 2 tbs of splenda brown sugar2 tbs. rred wine vinger1tbs. worcertershire sauce1 tbs soy sauce (low sodium)1 tbs chili power2 tps. groud cumin1 tps paprika1 tps garlic power1/2 tsp salt
Directions
place ribs in bottom of the slow cooker

whisk togetheer the remaining ingredients.

pour over the ribs. cover and cook on low for 6-8 hrs or for 3-4 hrs on high

number of servings: 6

Number of Servings: 1

Recipe submitted by SparkPeople user WDZ_59.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 100.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,000.0 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 8.0 g
  • Protein: 4.0 g

Member Reviews
  • GRIF01
    These sound delish, going to try them tomorrow. However, you might want to look at the nutritional info...it can't be right. - 9/26/10
  • FLYINGONBY
    ummm no fat? would like to try but probably need to re-evaluate. - 8/11/11