Crockpot Cabbage Beef Stew

Name: Crockpot Cabbage Beef Stew Recipe
Prep time: 60 min
Cook time: 120 min
Total time: 180 min
Yield: 10
Ingredients: 1 lb lean ground beef browned; 1/2 chopped onion; 1 c chopped celery; 1/2 c chopped bell pepper; 2 Jalapeno peppers chopped (optional); 20 baby carrots; 1 can green beans (2 cups); 1 quart stewed fresh tomatoes with juice; 1 tsp garlic; 1/2 tsp black pepper; 1 tsp powdered dry cumin; 1 Tbs parsley flakes; 1 Beef Bouillion Cube; 1/2 Head of Cabbage chopped

Minutes to Prepare: 60
Minutes to Cook: 120

Number of Servings: 10

Ingredients

1 lb lean ground beef, browned1/2 chopped onion1 c chopped celery1/2 c chopped bell pepper2 Jalapeno peppers chopped (optional)20 baby carrots1 can green beans (2 cups)1 quart stewed fresh tomatoes with juice1 tsp garlic1/2 tsp black pepper1 tsp powdered dry cumin1 Tbs parsley flakes1 Beef Bouillion Cube1/2 Head of Cabbage, chopped

Directions

Brown meat with Onion, peppers and Celery. Place meat mixture, 2 cups of water and all other ingredients in crockpot and allow to cook overnight. Keeps well and tastes better every day.

Number of Servings: 10

Recipe submitted by SparkPeople user GANDYWHITE.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 145.6
Total Fat: 5.6 g
Cholesterol: 27.2 mg
Sodium: 371.1 mg
Total Carbs: 14.8 g
Dietary Fiber: 3.8 g
Protein: 10.7 g

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Member Reviews

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Wondering, what is a serving? - 7/27/12