Jello Jigglers
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
4 small boxes of sugar free jello2 1/2 cups water
Empty all 4 boxes of jello into a bowl. Sitr in 2 1/2 cups of boiling water. Stir until completely dissolved. Spray a sheet cake pan with nonstick spray. Pour the jello mix into the sheet pan and place in refridgerator until firm. It takes about an hour. Once firm, you can cut the jigglers into squares and enjoy!
Number of Servings: 12
Recipe submitted by SparkPeople user LYNAT529.
Number of Servings: 12
Recipe submitted by SparkPeople user LYNAT529.
Nutritional Info Amount Per Serving
- Calories: 5.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 76.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 1.0 g
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