mexican casserole

  • Number of Servings: 8
Ingredients
1lb ground turkey10 torillas burrito size 1 can Campbell's feista cheese soup1 can chilli with beans16 oz bag of shredded chedder cheesechilli powder to tasteone can of water1 medium onion chopped
Directions
Brown meat with onion then drain grease
add cheese soup and chilli beans and chilli powder
and water

tear tortillas into bite size pieces and add to mixture
place in casserole dish and cover with cheese
bake at 350 untill cheese is melted

Number of Servings: 8

Recipe submitted by SparkPeople user GOALMOM39.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 603.8
  • Total Fat: 32.3 g
  • Cholesterol: 119.6 mg
  • Sodium: 1,474.5 mg
  • Total Carbs: 43.7 g
  • Dietary Fiber: 4.5 g
  • Protein: 36.0 g

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