Banana Shake

  • Number of Servings: 1
Ingredients
1 ripe banana, sliced1 cup low-fat milk2 tbsp low-fat yoghurt1-2 tsp sugar or sugar substitute (optional)1 tbsp rice bran1/4 tsp cinnamon
Directions
Place all ingredients in a blender and mix until smooth.

Number of Servings: 1

Recipe submitted by SparkPeople user BLACKWIDOWS.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 288.6
  • Total Fat: 4.8 g
  • Cholesterol: 6.6 mg
  • Sodium: 150.2 mg
  • Total Carbs: 57.2 g
  • Dietary Fiber: 8.7 g
  • Protein: 13.2 g

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