Baked Salmon Patties
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 can of Pink Salmon drained and rinsed2/3 cup of Italian style bread crumbs1/4 cup of egg beaters
pre heat oven to 350
mix all ingredients in a mixing bowl until mixture sticks together. Seperate into 8 servings/ patties the size of your palm roughly. Place on a baking sheet sprayed with no stick spray. Bake for 15 min or until golden brown on top. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user DOLL1979.
mix all ingredients in a mixing bowl until mixture sticks together. Seperate into 8 servings/ patties the size of your palm roughly. Place on a baking sheet sprayed with no stick spray. Bake for 15 min or until golden brown on top. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user DOLL1979.
Nutritional Info Amount Per Serving
- Calories: 120.5
- Total Fat: 4.0 g
- Cholesterol: 31.4 mg
- Sodium: 231.1 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.5 g
- Protein: 13.4 g
Member Reviews
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FEATHERFRIEND4U
This was a tasty as a lower calorie alternative to my old recipe. I baked the portions in a muffin tin for 20-25 minutes and served it with Taboule Salad. My husband (who has had a head cold) enjoyed it. We will definitely use your recipe again! Thanks for sharing....feathergirl - 2/20/10