Speghetti Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 medium onion, chopped1 lb lean hamburger2 links italian sausage, mild1 jar of Classico Tomato and Basil Sauce1 can diced tomatoes.1 T of olive oil1 T of italian seasoningSalt to taste.
Directions
Saute chopped onion in a tablespoon of olive oil. Open sausage links up and crumble meat into skillet, crumble hamburger into skilled. Brown meat. Add Jar of Classico and can of diced tomatoes. Add itailian seasoning and salt to taste. Add 1 T of Splenda if desired.
10, 3.4 cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user MFSPEARS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 173.4
  • Total Fat: 7.3 g
  • Cholesterol: 36.0 mg
  • Sodium: 546.1 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 2.6 g
  • Protein: 14.3 g

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