Salmon Spinach Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
3 oz. Grilled Salmon4 cups raw spinach2 Tbsp picante sauce
Grill salmon 5 min on each side or until done. (Broil or use leftovers, too)
Rinse spinach and tear into bite-sized pieces. Put into bowl. Flake cooked salmon and add to bowl. Add picante and toss.
Serves one.
Number of Servings: 1
Recipe submitted by SparkPeople user RDEPASS.
Rinse spinach and tear into bite-sized pieces. Put into bowl. Flake cooked salmon and add to bowl. Add picante and toss.
Serves one.
Number of Servings: 1
Recipe submitted by SparkPeople user RDEPASS.
Nutritional Info Amount Per Serving
- Calories: 192.3
- Total Fat: 7.4 g
- Cholesterol: 60.4 mg
- Sodium: 362.4 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 2.6 g
- Protein: 25.1 g
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