Stir Fry

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Red, green, yellow bell peppersOnionKikkoman stir fry sauceChickenRice
Directions
Make it!

Number of Servings: 2

Recipe submitted by SparkPeople user BOGXIE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 549.5
  • Total Fat: 3.2 g
  • Cholesterol: 115.0 mg
  • Sodium: 3,255.7 mg
  • Total Carbs: 71.8 g
  • Dietary Fiber: 4.3 g
  • Protein: 54.0 g

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