Easy and Light Baked Tilapia
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 Tilapia fillets11/2 limes, juicedLime ZestSea saltFreshly cracked pepper2 TBSP butter
Preheat oven to 375. Lightly spray baking sheet with your favorite cooking spray. Place fillets in pan. Drizzle fish with juice from 11/2 limes. Sprinkle fillets with lime zest from one lime. Lightly sprinkle with sea salt. Crack pepper over fish to taste. Place 1/2 TBSP butter on top of each fillet. Bake for 8 - 12 minutes, or until fish flakes with fork.
Number of Servings: 4
Recipe submitted by SparkPeople user DORKGIRL.
Number of Servings: 4
Recipe submitted by SparkPeople user DORKGIRL.
Nutritional Info Amount Per Serving
- Calories: 83.0
- Total Fat: 6.2 g
- Cholesterol: 25.0 mg
- Sodium: 643.8 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.5 g
- Protein: 5.2 g
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