Easy and Light Baked Tilapia

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 Tilapia fillets11/2 limes, juicedLime ZestSea saltFreshly cracked pepper2 TBSP butter
Directions
Preheat oven to 375. Lightly spray baking sheet with your favorite cooking spray. Place fillets in pan. Drizzle fish with juice from 11/2 limes. Sprinkle fillets with lime zest from one lime. Lightly sprinkle with sea salt. Crack pepper over fish to taste. Place 1/2 TBSP butter on top of each fillet. Bake for 8 - 12 minutes, or until fish flakes with fork.

Number of Servings: 4

Recipe submitted by SparkPeople user DORKGIRL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 83.0
  • Total Fat: 6.2 g
  • Cholesterol: 25.0 mg
  • Sodium: 643.8 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 5.2 g

Member Reviews
  • STEPHERINO
    um. holy yum. thanks!!!! - 1/8/10
  • SUNNYD59
    haven't tried this yet but i am a hugh fan of fish. sounds yummy - 1/7/10
  • ITISSPARKTIME
    I made this with spray butter for my husband and no butter for me and still came out very very good. - 3/29/10
  • ENYGREN
    Just made this recipe. It was delicious!!! I used lemons instead of limes but I'm sure the lime is delicious too. I would definitely make this again. - 1/20/10