Oatmeal Muffins

  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 C Oatmeal1 C Oat Bran1 C Walnuts1 C Rasins1/2 c Flax seed oil1/2 C molasses1/2 C water1/4 c walnut oil2 eggs cinnamon
Directions
pour into muffin tins

Number of Servings: 1

Recipe submitted by SparkPeople user IAMGREENEYES.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 3,472.0
  • Total Fat: 183.4 g
  • Cholesterol: 422.0 mg
  • Sodium: 399.3 mg
  • Total Carbs: 420.9 g
  • Dietary Fiber: 61.7 g
  • Protein: 79.9 g

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