Italian pitas

Name: Italian pitas Recipe
Yield: 4
Ingredients: 8 oz pork sausage; 1/2 onion chopped; 1 clove garlic; 1 package Boboli pizza sauce; 1 tsp Italian Seasoning; 2 Whole Wheat Pitas; 4 oz. Part skim Mozzarella Cheese

Number of Servings: 4

Ingredients

8 oz pork sausage1/2 onion chopped1 clove garlic1 package Boboli pizza sauce1 tsp Italian Seasoning2 Whole Wheat Pitas4 oz. Part skim Mozzarella Cheese

Directions

Crumble Sausage in skillet and fry with onion and garlic. When sausage is brown and onion is tender, drain off any grease. Add pizza sauce and seasoning. Cut pitas in half, put 1/4 of sauce in pita, Top with 1 oz of cheese and microwave until cheese is melted (30 seconds to one minute)

Number of Servings: 4

Recipe submitted by SparkPeople user GOFORGOLD50.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 339.6
Total Fat: 19.0 g
Cholesterol: 50.1 mg
Sodium: 1,020.1 mg
Total Carbs: 24.1 g
Dietary Fiber: 3.4 g
Protein: 18.8 g

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