Lemon Butter Saffron Sauce, 1TBSP

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 63.5
  • Total Fat: 6.6 g
  • Cholesterol: 18.1 mg
  • Sodium: 44.4 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

View full nutritional breakdown of Lemon Butter Saffron Sauce, 1TBSP calories by ingredient


Introduction

Similar to the Ravioli de Gamberi sauce from Macaroni Grill Similar to the Ravioli de Gamberi sauce from Macaroni Grill
Number of Servings: 16

Ingredients

    1 Stick Butter
    1 Tbsp Sherry
    2 tsp Garlic
    Pinch Saffron (can substitute Turmeric)
    Healthy Pinch White Pepper
    2-3 Tbsp Lemon Juice
    .5 cup Half & Half

Directions

Melt butter in a sauce pan. Add garlic, saffron and pepper and saute for 2 minutes. Add white wine and cook for 1 minute. Add lemon juice and cook for 1 minute, then add cream. Cook until well mixed.

Makes about 1 cup, or 16 servings of 1 Tbsp.

Number of Servings: 16

Recipe submitted by SparkPeople user DMARTIN302.

TAGS:  Side Items |