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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 187.5
  • Total Fat: 9.1 g
  • Cholesterol: 7.8 mg
  • Sodium: 224.1 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.2 g

View full nutritional breakdown of Crescent Roll Apple Turnover calories by ingredient
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Crescent Roll Apple Turnover

Submitted by: BECDENT


Number of Servings: 8

Ingredients

    2 cans Pillsbury Crescent Rolls (8 total)
    1 Granny Smith apple or other tart baking apple, peeled & chopped
    1/3 c brown sugar
    2 T flour
    1/2 t cinnamon
    1/4 t nutmeg
    2 T melted unsalted butter
    Cinnamon & sugar mixture

Directions

Separate crescent rolls. Combine apples, brown sugar, flour, cinnamon & nutmeg. Evenly divide apple mixture onto 8 rolls. Drizzle melted butter over apples, saving enough to brush on top of rolls. Fold dough over top of apples, pinching up sides as best as possible (there will be openings on sides). Brush with remaining butter and sprinkle with cinnamon and sugar. Bake at 400 degrees for about 12 minutes or until rolls are golden. Serve warm.

Number of Servings: 8

Recipe submitted by SparkPeople user BECDENT.






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