- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 588.7
- Total Fat: 33.4 g
- Cholesterol: 32.3 mg
- Sodium: 291.7 mg
- Total Carbs: 65.2 g
- Dietary Fiber: 1.9 g
- Protein: 8.6 g
Reese's Brownie Cheesecake BarsSubmitted by: MCSVILLAGE
IntroductionDelicious Treats. Delicious Treats.
Peanut Butter M&Ms
Eggs, Oil (for brownie mix)
Chocolate Fudge Brownie Mix
Sweetened Condensed Milk
Reese's Peanut Butter Cups
Prepare a 19.5-oz. box of chocolate fudge brownie mix according to package directions. Spread the batter in the pan and set aside.
In a large bowl, beat one 8-ounce package of softened cream cheese with a hand-held mixer until fluffy.
One 14-ounce can sweetened condensed milk
1/2 cup creamy peanut butter
Beat until smooth.
Stir in a 12-ounce package of Reese's Pieces candies.
Spoon the mixture over the brownie batter and spread evenly.
Bake for 40 minutes or until the cheesecake layer is set and the edges are golden brown. Cool for 30 minutes and refrigerate for 30 minutes.
Add the following ingredients to a small microwaveable bowl:
One 12-ounce bag milk chocolate chips
3 tablespoons whipping cream
Microwave on high for 1 minute, or until the chips are melted. Stir until smooth. Spread over the cheesecake layer. Sprinkle 12 large Reese's Peanut Butter Cups (chopped) over the top. Store covered in the refrigerator.
Serving Size: Makes 20 larger portions, 40 smaller.
Number of Servings: 20
Recipe submitted by SparkPeople user MCSVILLAGE.