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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 59.4
  • Total Fat: 2.9 g
  • Cholesterol: 7.8 mg
  • Sodium: 0.4 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.1 g

View full nutritional breakdown of Grilled Peaches calories by ingredient
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Grilled Peaches

Submitted by: SP_MELINDA
Grilled Peaches

Introduction

Grilling peaches brings out the natural sweetness of the fruit. These are the perfect end to a warm-weather meal! Grilling peaches brings out the natural sweetness of the fruit. These are the perfect end to a warm-weather meal!
Number of Servings: 8

Ingredients

    4 peaches, halved and pitted
    2 tablespoons melted unsalted butter

Tips

We love these peaches served with vanilla ice cream or a dollop of whipped cream, but they're sweet enough to eat alone, too!


Directions

1. Set your grill to medium-low heat
2. Brush both sides of the peach halves with butter
3. Once grill is heated up, set peaches on the grill until they are charred with grill marks (about 4-5 minutes per side)

Serving Size: Makes 8 servings






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Member Ratings For This Recipe


  • Incredible!
    3 of 3 people found this review helpful
    Served them for breakfast - raves from the whole family. I skipped the butter and sprinkled with cinnamon. Cooked on George Foreman grill. Grilling fruit brings out the natural sweetness, - 5/24/14

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  • Incredible!
    2 of 2 people found this review helpful
    Yummmmmm!!!!! I, too, used cinnamon instead of butter. So good...... - 5/24/14

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  • Incredible!
    1 of 1 people found this review helpful
    I did apricots this way, very tasty, I used much less butter and added some honey to the melted butter, great desert! There is something about grilling them that makes them taste like a cobbler or pie without the crust warm and delicious. - 5/19/14

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  • I've made this for my co-workers on several occasions. They had never heard of such a thing, but they flew off the plate when they were done! I was even able to get fresh peaches from a local farm to make it even better! - 6/9/14

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  • I marinate for a while with good balsamic vinegar... grill .top with yogurt or ice cream then top that wit a smidge of mashed strawberries - 5/24/14

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  • I love peaches when they are in season and this recipe is so easy and delicious. I don't have an outside grill so I use my grill pan on my stove instead and it works just fine! - 5/24/14

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  • 0 of 7 people found this review helpful
    Or, if you don't like hot fruit, just spread butter on a peach. Why? Just eat the peach. - 5/16/14

    Was this review helpful?   yes  No