Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 66.6
Total Fat 2.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 158.6 mg
Potassium 322.1 mg
Total Carbohydrate 9.8 g
Dietary Fiber 1.7 g
Sugars 1.5 g
Protein 1.4 g
Vitamin A 12.3 %
Vitamin B-12 0.0 %
Vitamin B-6 8.2 %
Vitamin C 158.3 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 1.5 %
Copper 6.1 %
Folate 7.3 %
Iron 3.6 %
Magnesium 4.5 %
Manganese 8.5 %
Niacin 4.8 %
Pantothenic Acid 3.2 %
Phosphorus 3.9 %
Riboflavin 3.3 %
Selenium 0.7 %
Thiamin 4.6 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gazpacho Salad-no beans

View the full Gazpacho Salad-no beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gazpacho Salad-no beans

30 calories of Kraft EVOO Italian Vinaigrette, (1 tbsp)

16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)

13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Cucumber (with peel), (0.25 cup slices)


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