Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 138.9
Total Fat 4.2 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.1 g
Cholesterol 3.7 mg
Sodium 166.4 mg
Potassium 661.2 mg
Total Carbohydrate 16.9 g
Dietary Fiber 5.0 g
Sugars 1.6 g
Protein 8.4 g
Vitamin A 10.6 %
Vitamin B-12 0.0 %
Vitamin B-6 13.2 %
Vitamin C 77.9 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 14.6 %
Copper 13.2 %
Folate 17.1 %
Iron 7.3 %
Magnesium 20.2 %
Manganese 26.4 %
Niacin 7.9 %
Pantothenic Acid 2.6 %
Phosphorus 13.9 %
Riboflavin 15.5 %
Selenium 4.9 %
Thiamin 17.6 %
Zinc 8.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Farmer's Market: Squash Parm for One

View the full Farmer's Market: Squash Parm for One Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Farmer's Market: Squash Parm for One

51 calories of Squash - Yellow (serving size apprx 1 cup / 130g), (264 gram(s))

21 calories of Parmesan Cheese, shredded, (5 grams)

20 calories of Olive Oil, (0.50 1tsp)

17 calories of Egg white, fresh, (1 large)

14 calories of Bread, whole wheat (including toast) prepared from recipe, (0.18 oz)

9 calories of Green Peppers (bell peppers), (32 grams)

6 calories of Onions, raw, (16 grams)


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