Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 310.5
Total Fat 8.2 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.4 g
Cholesterol 59.4 mg
Sodium 909.6 mg
Potassium 337.0 mg
Total Carbohydrate 31.7 g
Dietary Fiber 1.4 g
Sugars 7.3 g
Protein 27.6 g
Vitamin A 28.6 %
Vitamin B-12 6.4 %
Vitamin B-6 26.6 %
Vitamin C 9.3 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 27.7 %
Copper 3.4 %
Folate 12.8 %
Iron 9.9 %
Magnesium 9.0 %
Manganese 1.6 %
Niacin 55.0 %
Pantothenic Acid 10.5 %
Phosphorus 21.6 %
Riboflavin 11.4 %
Selenium 25.5 %
Thiamin 11.8 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Tamale Casserole - Cooking Light


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Tamale Casserole - Cooking Light

113 calories of Jiffy Corn Muffin Mix, (0.75 serving)

109 calories of Chicken Breast (cooked), no skin, roasted, (0.38 breast, bone and skin removed)

42 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.13 cup)

35 calories of Corn, sweet yellow, canned, cream style, (0.19 cup)

15 calories of La Victoria Enchilada Sauce, (0.19 cup)

4 calories of Egg substitute, liquid (Egg Beaters), (0.03 cup)

2 calories of Milk, nonfat, (0.03 cup)

1 calories of Chili powder, (0.13 tsp)

1 calories of Cumin seed, (0.13 tsp)

0 calories of Green Chiles (Whole), (0.14 oz)


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