Turkey Hash
- Number of Servings: 4
Ingredients
Directions
8 oz. ground turkey1/2 cup onion, chopped1/2 cup green pepper, chopped2 large potatoes, peeled and diced1 tbsp of Greek seasoning (may use salt-free)
Brown turkey and onions.
Add pepper, potatoes and spice.
Cook over a low heat until potatoes are fully cooked.
Number of Servings: 4
Recipe submitted by SparkPeople user DAVENPL.
Add pepper, potatoes and spice.
Cook over a low heat until potatoes are fully cooked.
Number of Servings: 4
Recipe submitted by SparkPeople user DAVENPL.
Nutritional Info Amount Per Serving
- Calories: 234.9
- Total Fat: 4.2 g
- Cholesterol: 0.0 mg
- Sodium: 54.5 mg
- Total Carbs: 35.2 g
- Dietary Fiber: 4.6 g
- Protein: 15.1 g
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