Tuna sandwhich
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
One can of tuna 2.5tbsp. Miracle Whip Light (however wet you like it)3tsp Yellow Mustard1tbsp pickle relish1hard boiled egg3tbsp chopped onions
Use a small mixing bowl. Drain the can of tuna and put it in. Add miracle whip I like it on the wet side and everything else. Mix well and put in on the bread of your choice. If you are doing low carb use as a dip for pork rinds. I also use as dip for chips. When using a dip finely chop onions and egg.
Number of Servings: 4
Recipe submitted by SparkPeople user TSUKINOUSAGI.
Number of Servings: 4
Recipe submitted by SparkPeople user TSUKINOUSAGI.
Nutritional Info Amount Per Serving
- Calories: 133.4
- Total Fat: 3.1 g
- Cholesterol: 79.3 mg
- Sodium: 436.4 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 0.3 g
- Protein: 22.0 g
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