lemonade with slenda

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
*Splenda, 48 tsp Lemons, 4 fruit without seeds Water, tap, 16 cup (8 fl oz)
Directions
mix ingredients in pitcher add ice and chill

Serving Size: 16 8oz servings

Number of Servings: 16

Recipe submitted by SparkPeople user HEALINGHANDS615.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 5.4
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.6 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.3 g

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