Teriyaki Pork Chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
*Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised, 2 pounds (remove)Brown Sugar, 1 T packed (remove)*kikkoman teriyaki sauce, 1/3 cup (remove)*Ginger (root ginger 1 teaspoon), 1 serving (remove)
Place chops in crock pot. Mix remaining ingredients together then pour over pork chops. Cook on low for 5-6 hours.
Serving Size: makes (4) servings
Number of Servings: 4
Recipe submitted by SparkPeople user SUNNI825.
Serving Size: makes (4) servings
Number of Servings: 4
Recipe submitted by SparkPeople user SUNNI825.
Nutritional Info Amount Per Serving
- Calories: 514.0
- Total Fat: 23.0 g
- Cholesterol: 160.9 mg
- Sodium: 1,009.3 mg
- Total Carbs: 7.6 g
- Dietary Fiber: 0.0 g
- Protein: 64.9 g
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