Banana Nut Muffins al la Robert E. Kowalski
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Oat Bran, 2.25 cup Baking Powder, 3 tsp Brown Sugar, .25 cup, packed Walnuts, .5 cup, chopped Skim Milk, 1.25 cup Banana, fresh, 2 small (6" to 6-7/8" long) Egg, fresh, 1 large Crisco Pure Vegetable Oil, 2 tbsp
Preheat oven to 425 degrees. Mix the dry ingredients in a bowl. Mix the milk, banana, egg, and oil in a bowl or blender. Add to the dry ingredients and mix. Pour into a muffin pan with space for 12 muffins and bake for 17 minutes at 425.
Serving Size: makes 12 muffins
Serving Size: makes 12 muffins
Nutritional Info Amount Per Serving
- Calories: 117.4
- Total Fat: 6.5 g
- Cholesterol: 15.9 mg
- Sodium: 143.3 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 1.8 g
- Protein: 3.6 g
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