Tuna Salad
- Number of Servings: 1
Ingredients
Directions
Serving Size: I cup
Number of Servings: 1
Recipe submitted by SparkPeople user SUSIEB414.
TunaHard-boiled eggGreen olivesHellman's mayonaise
Serving Size: I cup
Number of Servings: 1
Recipe submitted by SparkPeople user SUSIEB414.
Nutritional Info Amount Per Serving
- Calories: 320.4
- Total Fat: 20.4 g
- Cholesterol: 543.2 mg
- Sodium: 808.6 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 1.0 g
- Protein: 35.1 g
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