Roasted Red Potato Casserole
(21)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 lbs. small red potatoes, quartered1/2 Cup Light Ranch1/2 Cup 2% Cheddar Cheese1/4 Cup Oscar Mayer Bacon Pieces1 Ybsp Parsley
Directions
Turn Oven to 350.
Put Potatoes in large bowl. Add ranch, bacon and cheese and stir till evenly mixed together
Spread in a 9x13 dish and cover with foil.
Bake in oven for 40 minutes.
Remove foil and bake an additional 15 minutes or until potatoes are tender.
Sprinkle with parsley and serve.
2/3 cup per serving.

Number of Servings: 8

Recipe submitted by SparkPeople user SNAVELA1.
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 152.5
  • Total Fat: 5.8 g
  • Cholesterol: 11.7 mg
  • Sodium: 305.7 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 5.6 g

Member Reviews
  • KYVALENTINE
     I made this today for me and my sister since we have a mutual weakness for ranch-y potatoes. It turned out well, although the cheese would've fared better if I had put it on top instead of mixing it in. Will make it again soon! - 10/17/09
  • JONBRANDI
     very good and easy just takes a long ime to bake. I added more cheese about 15 minutes before it was done cooking so some of the cheese was still creamy. - 1/29/09
  • MRSSHOOTINGSTAR
     This makes a huge amount. I used russet potatos and Lithouse Light Ceasar dressing because I had no ranch. It was very good. It takes well over an hour to cook. I sprayed Pam on the potatos about 15 minutes before they were done and they browned up nicely. Very good and a nice change - 1/21/09
  • JANIEWWJD
     Absolutely delicious!!! - 11/22/20
  • NASFKAB
     Great idea no bacon for me. - 1/4/20
  • ALILDUCKLING
     This is good, but it did take 1 1/2 hours to cook - our dinner was delayed a long time.. I would probably try precooking the potatoes - steaming or ? before putting in oven the next time. The nut stats are nice, though. - 2/1/19
  • MMARIE33
     I make this all the time! It's absolutely amazing and one of my husbands favorite. Highly recommended. - 6/1/17
  • CD12740726
     Haven't tried it yet. But it's on my meal list. Would you make anything with this? I was thinking this as the meal itself, but what would you say? - 9/25/15
  • CHELSEAROSEN
     my roommate and i just LOVE this! so good with a turkery burger!!!! - 9/28/11
  • LEESTEF87
     This was delicious, my husband came home from work and i had made this he said he wasn't hungry but when he sat down and ate this he had gobbled this up and was looking in the pan for more. haha, he asked for more bacon though, we love bacon!!!! great flavor! just amazing - 9/23/11
  • SARAH1591
     Made them without the bacon. These were good :) - 3/17/11
  • REMEMBER2BME
     I used cesar dresssing and added a bit more (which was not needed after all). I added a bit more cheese. We thought this was great. It was gone in no time. My man asked for left overs. - 2/7/11
  • HCHARTRAND
     This was delicious!! - 1/26/11
  • ALIWITBABY
     LOVED IT! I think i ate too much of it , it was so good. Extra work out tomorrow! - 1/16/11
  • PRINCESSNURSE
     the family really enjoyed this one - 7/4/10
  • DAMOMMASBOYS
     I wasn't impressed...maybe I did something wrong but there was no flavor from the ranch and not enough other seasoning and the whole thing was a bit dry. I'll stick with my rosemary potatoes. - 6/2/08
  • DAWN-A-TRON
     This is a family favorite now - 5/18/08
  • GSMONKEY
     made this a couple times, good & easy! - 5/14/08
  • BKAY35
     I've made with the reduced cheese and reg cheese. It does't get like a "casserole". It doesn't work for me. - 4/23/08
  • PIXIEMOMA
     my sexy hubby made this for me for dinner it was great hope he makes it again!!!! - 4/14/08
  • BUTTERFLIBABY72
     This was absolutely wonderful. Iwould definitely make again. I made it with fat-free ranch dressing and bacon bits. - 4/12/08
  • -_KATIE_-
     Love it!
    Tastes good, and entirely too delicious for the nutrition facts! - 4/6/08



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