spring roll wraps

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
5 spring roll wrapsavocadosalad miximmitation crabpeanut sauce for dipping
Directions
soak wrap in hot water until it is soft place filling in wrap and wrap tight. Seal with a finger in hot water.

Number of Servings: 2.5

Recipe submitted by SparkPeople user JAMIE9498.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 152.4
  • Total Fat: 2.5 g
  • Cholesterol: 6.0 mg
  • Sodium: 280.7 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.8 g

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