Flax Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
eggs, flour, flax meal, sugar, rice milk
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user WOBBLYMOMMY.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 173.2
  • Total Fat: 4.9 g
  • Cholesterol: 21.3 mg
  • Sodium: 48.8 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.5 g

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