Teriyaki Sirloin Steak

(14)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1/2 cup reduced or low-sodium soy sauce1/4 cup olive oil1/4 cup packed brown sugar2 tsp. ground mustard2 tsp. ground ginger1 tsp. garlic powder (or fresh equivalent)12 oz. boneless beef sirloin steak, divided into 4 pieces
Directions
In a large resealable plastic bag, combine the first six ingredients; add the steak. Seal bag and turn to coat, refrigerate 8 hours or overnight.

Drain and discard marinade. Grill steaks, covered, over medium heat for 5-8 minutes on each side or until meat reaches desired doneness (check with thermometer; 145 degrees for medium-rare, 160 medium, or 170 well done).

Steak can also be broiled.

Number of Servings: 4

Recipe submitted by SparkPeople user MRSQRIIST.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 359.6
  • Total Fat: 20.3 g
  • Cholesterol: 75.7 mg
  • Sodium: 1,123.9 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 27.5 g

Member Reviews
  • ALEPEQUIJADA
    Great! - 7/6/21
  • KATHYJO56
    Way too much salt - 11/7/20
  • PICKIE98
    The flavors sound great, but the sodium is way too high for me. - 9/9/20
  • JIACOLO
    I love this recipe but I substitute honey for the brown sugar - 6/27/20
  • HOLLYM48
    I love this teriyaki sirloin steak recipe hey! - 6/1/20
  • MNABOY
    Too much sodium - 5/19/20
  • CD2693807
    why can't you heat marinade and use over meat after cooking meat if desired??? - 5/12/20
  • NASFKAB
    Great idea - 5/1/20
  • RD03875
    Good combination, tasted good, I used a little less brown sugar and a low sodium soy sauce. - 3/3/20
  • AZMOMXTWO
    thank you - 9/25/19
  • ROSSYFLOSSY
    Delicious recipe! - 8/23/19
  • DJ4HEALTH
    tasty - 7/30/18
  • 1CRAZYDOG
    Delicious! Actually used less soy salt to decrease the sodium. - 10/27/17
  • FISHGUT3
    thanks - 10/2/17
  • B3FARMS
    This was extremely delicious!! It had incredible flavor. - 3/7/14
  • MSMOSTIMPROVED
    Quick and easy. Excited I had all the ingredients! - 5/22/13
  • EMILYDONOVAN
    This was fantastic! My husband loved it...my daughter asked for seconds and she never asks for seconds for meat. Can't wait to have a dinner party to share with others! - 7/28/11
  • WARMBADGER
    I love trying new flavours and this was just what the doctor ordered. Thanks - 2/4/11
  • SANSIMEONGIRL
    This was amazing! I used fresh ground ginger (refrigerated, in a jar) instead of the dry/powdered, but otherwise made it exactly as the recipe states. YUM! - 12/8/10
  • MARYANNGI
    Yummy! DDH says make it again soon!! - 6/8/10
  • DEEONLYWAY
    Delicious - 5/26/09
  • AMYOSIN
    This marinade is incredible! I use it for every type of meat, but the sirloin was the best I've ever had. Delicious! - 1/12/09
  • SPLASH321
    yummy! - 1/5/09