Baked Butternut Squash
(25)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Cinnamon, ground, .25 tsp Butter, unsalted, 2 tbsp Granulated Sugar, .5 tsp Butternut Squash, 6 cup, cubes
Directions
Peal and cube squash. Melt butter and add sugar and cinnamon. Place all in baking dish, toss squash cubes in butter mixture to coat and bake at 400 for 25 to 30 minutes. Serves 6
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 117.5
  • Total Fat: 4.0 g
  • Cholesterol: 10.4 mg
  • Sodium: 9.5 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 6.1 g
  • Protein: 1.8 g

Member Reviews
  • LILMAMA826
     This was beyond excellent! I used olive oil instead of butter, about 2 teaspoons of cinnamon, and the same amount of brown sugar and shook it all in a gallon size bag before baking. Quick, easy, and filling! Even my picky 6 yr old loved it. - 10/28/10
  • BESEVEN
     I used pumpkin pie spice instead of plain cinnamon. Came out AMAZING!!!! Dinner for 6. Everyone's favorite part of the meal. - 1/6/11
  • MRSWAJDYK
     Made it for guests and they really liked it. Added a little extra cinnamon. I have never had this vegetable before today. - 9/25/10
  • CHERYLHURT
     Excellent! - 7/18/21
  • GEORGE815
     Nice recipe - 5/13/21
  • 1HAPPYSPIRIT
     A really good recipe! Definitely, a keeper! - 3/25/21
  • JIACOLO
     This is good, but I don't often make it sweet - 2/25/21
  • NASFKAB
     Great idea - 2/3/21
  • ROSSYFLOSSY
     Tasty side dish. - 10/29/20
  • RO2BENT
     Does not need sugar - 10/19/20
  • CGARR442
     Very good! - 11/4/19
  • CATEDESCO
     YUM! I cooked it for about 45 minutes because I like my butternut squash nice and soft. This tastes like a dessert it is so good! I'm going to try it with brown sugar next time. This is going to be a regular go to item in my diet! Easy to make too!! - 2/23/13
  • MAHOLMAN1
     Very easy and the squash was great. I used extra cinnamon and a little bit of agave syrup instead of sugar. - 2/16/13
  • CATCHPSU
     My daughter loved them!
    - 12/16/12
  • CD8902384
     This is such a simple recipe, but has the perfect blend of flavors. The hardest part was peeling the squash. Have added it to my favorite recipes - 11/15/12
  • FITGIRL_LACOLE
     I added .5 tsp of chili powder to give it a smokey sweet taste.... amazing! Loved it! - 6/6/12
  • GRAMMAOF13
     Followed the recipe; did not disappoint! Definitely will make again! - 10/3/11
  • NBLOCKHUYS
     Very good! - 12/1/10
  • SUZYMARC
     Think I will give this one a try with this year's crop from my garden. Thanks. - 7/8/10
  • DOUBLERN
     I don't need it sweeter. - 2/10/10
  • WALLYS2
     First tme with butternut sqaush. I added alittle more cinnamon and sugar for taste. I may try alittle brown sugar nest time. I liked it. thanks - 10/26/09
  • CHELL_27
     This was so good. Thank you!! - 10/19/09
  • CHRISTYK08
     Easy way to make it a little more interesting - 10/6/09
  • MRSSIMMONS
     I rated 5 out of 5
    Excellent easy to make, my kids loved it.
    When serving I haded mayple syrup and it was declicious.
    Great recipe for satisfying sweet cravings - 5/27/09
  • CELESTIE4
     Very good and easy. I will use 3/4 tsp or sugar next time. Thanks for the great recipe! - 4/29/09



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