Simple Pumpkin Chocolate Muffins

(6)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1 box yellow cake mix1 egg1 can pumpkin (16 oz)1 tsp cinnamon3/4 c mini chocolate chips
Directions
Heat oven to 350. Mix all ingredients, and pour into lined or greased muffin pan. Batter will be quite thick. Bake for 18 minutes. Makes 24 muffins (3 WW points each)

Number of Servings: 24

Recipe submitted by SparkPeople user TAH_DAH.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 137.7
  • Total Fat: 4.4 g
  • Cholesterol: 8.9 mg
  • Sodium: 153.7 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.4 g

Member Reviews
  • ROSSYFLOSSY
    Simple and tasty recipe. - 1/7/21
  • NANCYPAT1
    Nice - 10/16/19
  • DEEBEE39
    Sterling recipe, just delicious. Make w/chocolate cake mix for killer muffins. I added lowfat chocolate cream cheese frosting. They were the hit of the party! - 5/5/09
  • MMARTIAN
    this was FABULOUS!!! omg thanks. - 3/26/09
  • XLIBBIEX
    Thank You! I love this snack! Easy to make! - 2/4/09
  • ANDREAGOEPPNER
    This looks awesome! I cannot wait to try it! - 1/29/09
  • SARAHMCHIA
    My whole family loved this. DH and kids (8 yrs. and 2 yrs.) both gobbled them right up and wanted more.

    These will be a new standby.

    The recipe didn't say how high to fill the cups, though, so I only got 19 muffins which changes the nutrition info slightly. (I filled tins about 3/4 full) - 1/28/09