Quinoa, Black Bean and Corn Salad

(9)
  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1/2 cup uncooked quinoa2 cups frozen sweet corn1 - 15 oz. can black beans, drained and rinsed1 large red pepper, chopped1 cup cherry tomatoes, chopped1/3 cup cilantro, chopped4 green onions, sliced, using as much greens as possibleDressing:2 Tablespoons extra-virgin olive oil2 limes, juiced2 Tablespoons ground cumin1-2 teaspoons Tabasco sauce
Directions
Makes 6 servings

Rinse quinoa until water is clear. Cook, uncovered, in 1 1/2 cups water until water is absorbed and seed is tender. Set aside to cool while preparing rest of salad.

In a large bowl, combine the frozen corn, black bean, chopped red pepper, chopped cherry tomatoes, green onions, and cilantro.

In a small bowl, whisk together the dressing.

Add the quinoa and dressing to the large bowl and toss to combine.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 195.4
  • Total Fat: 6.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.0 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 6.3 g
  • Protein: 7.2 g

Member Reviews
  • GRIF01
    I make black bean and corn salad very often, and my hubby and I love quinoa. I didn't think to add them together! YUM! Thanks for the great idea! - 8/5/09
  • JIACOLO
    This is good
    - 7/16/21
  • ROSSYFLOSSY
    Great side dish. - 10/16/20
  • GRANDMASUSAN13
    Got the makings for this - 5/29/18
  • RD03875
    Good flavor combination, I added a mild green chili pepper and avocado. thanks for sharing - 5/22/17
  • NICCIMC
    I did not use Tabasco sauce, but it's very tasty. This is going to be a regular in my food plans. - 7/24/15
  • JUJUELLIOTT
    This is going to be great for the long hot summer ahead - 4/23/12
  • BWILBUR25
    YUM. This is good liven and clean eating at its finest. Will make again. - 2/2/11
  • MONA6401
    What is quinoa? - 1/23/11

    Reply from LJWW42 (6/1/11)
    Quinoa is a very small pearl like grain. It's higher in protein than a lot of grains.

  • NANCY-
    Followed your recipe as best I could, was missing two ingredients, but it still came out delicious. Mine was a bit heavy on the black beans,. The dressing was wonderful against the sweetness of the corn.
    I think I can even get my youngest to eat quinoa this way, Thanks! - 6/20/10
  • EUNIFLICK
    sounds great weve been trying to find a good quinoa recipe! - 7/6/09