Banana Pecan Leather
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4 bananas1/2 c. crushed pecans
In food processor, mix together the bananas and pecans. Spread on food dehydrator tray to dry for approximately 14 hours at 130 degrees.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user AEF_BTRFLI.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user AEF_BTRFLI.
Nutritional Info Amount Per Serving
- Calories: 105.7
- Total Fat: 5.7 g
- Cholesterol: 0.0 mg
- Sodium: 0.6 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 2.1 g
- Protein: 1.3 g
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