Tuna Noodle Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 cups macaroni2 cans tuna in water1/4 cup mayo 1/2 cup onion (use as much as you desire)1 can Campbell Cream of Mushroom soup1/2 can of milk1/2 cup of shredded cheese
Directions
Preheat oven to 425
Cook macaroni according to box instructions.
Mix tuna, onions and mayo in a 13x9 pan
Drain macaroni and combine with tuna mixture in pan
Using the same pot dump in the cream of mushroom soup, milk and cheese. Stir until hot.
Pour soup mixture over tuna and macaroni. Stir to combine.
Bake in oven for 20 mins

Number of Servings: 4

Recipe submitted by SparkPeople user SAMWICH333.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 278.2
  • Total Fat: 11.2 g
  • Cholesterol: 32.0 mg
  • Sodium: 540.5 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 13.3 g

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