Slow Cooker Spaghetti & Meatballs


3.7 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 407.6
  • Total Fat: 11.6 g
  • Cholesterol: 33.3 mg
  • Sodium: 900.7 mg
  • Total Carbs: 54.9 g
  • Dietary Fiber: 5.3 g
  • Protein: 19.4 g

View full nutritional breakdown of Slow Cooker Spaghetti & Meatballs calories by ingredient


Introduction

Classic Italian comfort food -- straight from the Crock Pot! Classic Italian comfort food -- straight from the Crock Pot!
Number of Servings: 2

Ingredients

    1 cup spaghetti sauce
    1 cup water
    8 frozen turkey meatballs
    4 oz. thin spaghetti, uncooked

Directions

Spray inside of 1 1/2 or 2-quart slow cooker with cooking spray. Combine sauce and water in slow cooker, then drop in meatballs. Cook on low 5-7 hours. Break spaghetti into fourths and stir into meatball and sauce mixture. Cook on high for 1 hour, stirring occasionally.

Serve with garlic bread and a side salad - yum! :)

Number of Servings: 2

Recipe submitted by SparkPeople user KARICHELLE.

Member Ratings For This Recipe


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    Very Good
    1 of 1 people found this review helpful
    Both my hubby and I liked it and will have again. It was filling. - 2/17/08


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    Very Good
    loved this... I did add a small can of tomato paste so thicken the sauce. Very good. - 4/12/15


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    I'm trying this tonight. With getting things ready to move into a better home, using the crock pot sounds like an excellent idea. Meatballs are pre-made turkey which I bought through the SHARE Program. - 7/29/10


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    Good
    0 of 1 people found this review helpful
    it's okay, but it's real helpful for days when i'm short on time. - 4/25/09