
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 69.5
- Total Fat: 0.8 g
- Cholesterol: 21.9 mg
- Sodium: 190.1 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 1.8 g
- Protein: 3.7 g
View full nutritional breakdown of Low cal whole wheat pancakes calories by ingredient
Low cal whole wheat pancakes
Submitted by: SARAHTHOMAS1
Introduction
Less than 70 calories per pancake, you can easily have two for breakfast and still have room for some turkey bacon or eggs! Almost 2g fiber and 4g protein per pancake as well! Good and good for you, cant beat the simplicity either. Less than 70 calories per pancake, you can easily have two for breakfast and still have room for some turkey bacon or eggs! Almost 2g fiber and 4g protein per pancake as well! Good and good for you, cant beat the simplicity either.Number of Servings: 10
Ingredients
-
1.25 c whole wheat flour
2.25 tsp baking powder
.25 tsp salt
1 egg
1.25 c skim milk
nonstick spray
Directions
Mix the wet and dry ingredients seperately, then combine! The batter should be slightly lumpy. Makes 10 (4-5") pancakes...enjoy!
Number of Servings: 10
Recipe submitted by SparkPeople user SARAHTHOMAS1.
Number of Servings: 10
Recipe submitted by SparkPeople user SARAHTHOMAS1.
Rate This Recipe
| Rating: | Click here to login and rate this recipe |
Member Ratings For This Recipe
-
Made for Breakfast this morning. I love whole wheat pancakes, however these were a little "plain". All you could taste essentially was whole wheat flour. My husband and son did not like them. I would cook these again for myself, however will look for other options for family pancake breakfast. - 2/13/11
















