Slow Cooker Chicken Fajitas
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 149.8
- Total Fat: 1.2 g
- Cholesterol: 32.9 mg
- Sodium: 78.9 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 5.1 g
- Protein: 18.0 g
View full nutritional breakdown of Slow Cooker Chicken Fajitas calories by ingredient
Introduction
Easy and healthy. Easy and healthy.Number of Servings: 8
Ingredients
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1lb chicken breast, uncooked
14oz can diced tomatoes
1ea, red, green and yellow pepper
1 can black beans, rinsed
1 onion, chopped
1/2c corn (optional)
1cl garlic, minced
2t cumin
2t chili powder
1/4t salt
Directions
Combine all ingredients in slow cooker and cook on low for 8-10 hours. Serve with wraps and whatever toppings you wish. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MACKIE2008.
Number of Servings: 8
Recipe submitted by SparkPeople user MACKIE2008.
Member Ratings For This Recipe
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KENWAHMAN
This was awesome! I did use white hominy ILO Black beans & corn.
A helpful hint Put tomato mixture in bottom, then add chicken cut into strips, then all the vegi's on top. Cook on Low for 3-4 hours. Add a tablespoon of cornstarch & water at the end to thicken. Vegi's are done to perfection! - 4/22/13
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NELJOHN1
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CAZLINR