Aunt Jemima Golden Corn Bread


4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 169.2
  • Total Fat: 7.1 g
  • Cholesterol: 23.6 mg
  • Sodium: 278.0 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.2 g

View full nutritional breakdown of Aunt Jemima Golden Corn Bread calories by ingredient



Number of Servings: 9

Ingredients

    1 cup aunt jemima yellow corn meal
    1 cup all purpose flour
    2 tbsp surgar
    4 tsp baking powder
    1/2 tsp salt
    1 cup non-fat milk
    1 egg
    1/4 cup canola oil

Directions

preheat oven 425F
in a large bowl, combine corn meal, flour, sugar, baking powder and salt.
add milk, egg and oil. beat until fairly smooth, about 1 min.
bake in greased or sprayed 8-inch square baking pan for 20-23 mins or until a wooden pick inserted in center comes out clean.



Number of Servings: 9

Recipe submitted by SparkPeople user DAVE7777.

TAGS:  Side Items |

Member Ratings For This Recipe


  • no profile photo

    Very Good
    Sounds like our old recipe! - 9/21/10