Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 185.0
Total Fat 1.4 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 50.5 mg
Potassium 294.0 mg
Total Carbohydrate 32.6 g
Dietary Fiber 4.4 g
Sugars 5.8 g
Protein 8.8 g
Vitamin A 14.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 28.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.2 %
Copper 0.0 %
Folate 28.0 %
Iron 16.1 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 10.5 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 10.5 %
Selenium 0.0 %
Thiamin 24.5 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Barilla Plus (whole wheat) Farfalle Pasta

View the full Barilla Plus (whole wheat) Farfalle Pasta Recipe & Instructions
Submitted by: DAN3277
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Barilla Plus (whole wheat) Farfalle Pasta

147 calories of Barilla Plus (whole wheat) Farfalle, (1.40 oz)

35 calories of Great value Diced Tomatoes (no salt added), (0.70 cup)

3 calories of pennsylvania dutchman mushrooms(no salt added), (0.10 cup)


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