Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 290.8
Total Fat 14.5 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.5 g
Cholesterol 126.2 mg
Sodium 305.7 mg
Potassium 570.0 mg
Total Carbohydrate 7.6 g
Dietary Fiber 2.2 g
Sugars 2.2 g
Protein 31.4 g
Vitamin A 94.6 %
Vitamin B-12 40.0 %
Vitamin B-6 12.1 %
Vitamin C 42.4 %
Vitamin D 20.0 %
Vitamin E 11.4 %
Calcium 11.3 %
Copper 3.5 %
Folate 36.3 %
Iron 21.2 %
Magnesium 5.8 %
Manganese 7.7 %
Niacin 2.1 %
Pantothenic Acid 20.9 %
Phosphorus 17.5 %
Riboflavin 101.9 %
Selenium 45.1 %
Thiamin 22.2 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground chicken and broccoli slaw frittata

TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground chicken and broccoli slaw frittata

170 calories of Chicken-Perdue Ground Chicken, (1 serving)

67 calories of Egg substitute, liquid (Egg Beaters), (0.50 cup)

30 calories of Olive Oil, (0.25 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of broccoli slaw (broccoli, carrots, red cabbage), shredded, (0.38 cup)

7 calories of Carrots, raw, (0.13 cup, chopped)

2 calories of Spinach, fresh, (0.25 cup)


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