Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 206.7 | Total Fat | 3.4 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 56.0 mg |
Sodium | 1,048.4 mg |
Potassium | 100.0 mg |
Total Carbohydrate | 7.6 g |
Dietary Fiber | 0.7 g |
Sugars | 0.0 g |
Protein | 25.9 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.6 % |
Vitamin C | 4.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 1.7 % |
Copper | 2.0 % |
Folate | 1.5 % |
Iron | 2.2 % |
Magnesium | 2.3 % |
Manganese | 16.1 % |
Niacin | 0.5 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 2.1 % |
Riboflavin | 0.7 % |
Selenium | 0.9 % |
Thiamin | 1.3 % |
Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Slow Roasted Pork Loin (Crockpot)
View the full Slow Roasted Pork Loin (Crockpot) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Slow Roasted Pork Loin (Crockpot)
134 calories of Pork Tenderloin, Swift Premium, (4.48 oz)
32 calories of White Wine, (1.60 fl oz)
15 calories of Corn Starch, (0.03 cup)
12 calories of Chicken Stock, Kitchen Basics, (0.60 cup)
11 calories of Onions, raw, (0.20 large)
4 calories of Garlic, (0.80 cloves)
1 calories of Pepper, black, (0.20 tsp)
0 calories of Salt, (0.20 tsp)
Calories per serving of Slow Roasted Pork Loin (Crockpot)
134 calories of Pork Tenderloin, Swift Premium, (4.48 oz)
32 calories of White Wine, (1.60 fl oz)
15 calories of Corn Starch, (0.03 cup)
12 calories of Chicken Stock, Kitchen Basics, (0.60 cup)
11 calories of Onions, raw, (0.20 large)
4 calories of Garlic, (0.80 cloves)
1 calories of Pepper, black, (0.20 tsp)
0 calories of Salt, (0.20 tsp)
Nutrition & Calorie Comments