Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 109.6 | Total Fat | 0.5 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 56.4 mg |
| Potassium | 154.5 mg |
| Total Carbohydrate | 23.6 g |
| Dietary Fiber | 4.4 g |
| Sugars | 1.2 g |
| Protein | 5.3 g |
| Vitamin A | 36.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 4.2 % |
| Vitamin C | 11.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.0 % |
| Calcium | 1.2 % |
| Copper | 4.9 % |
| Folate | 1.5 % |
| Iron | 1.7 % |
| Magnesium | 2.9 % |
| Manganese | 20.4 % |
| Niacin | 0.6 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 1.8 % |
| Riboflavin | 1.2 % |
| Selenium | 0.0 % |
| Thiamin | 1.7 % |
| Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Persimmon sponge cake- fat free, low-sugar
View the full Persimmon sponge cake- fat free, low-sugar Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Persimmon sponge cake- fat free, low-sugar
59 calories of Persimmon, medium (2-1/2" dia x 3-1/2" high) - Fructose tracking, (0.50 serving)
28 calories of Whole Wheat Flour, (0.07 cup)
17 calories of Egg white, fresh, (1 large)
5 calories of Cardamom, ground, (0.25 tbsp)
3 calories of Brown Sugar, (0.25 tsp unpacked)
0 calories of Lemon Peel, (0.13 tsp)
Calories per serving of Persimmon sponge cake- fat free, low-sugar
59 calories of Persimmon, medium (2-1/2" dia x 3-1/2" high) - Fructose tracking, (0.50 serving)
28 calories of Whole Wheat Flour, (0.07 cup)
17 calories of Egg white, fresh, (1 large)
5 calories of Cardamom, ground, (0.25 tbsp)
3 calories of Brown Sugar, (0.25 tsp unpacked)
0 calories of Lemon Peel, (0.13 tsp)