Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 139.4
Total Fat 0.6 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 416.8 mg
Potassium 99.7 mg
Total Carbohydrate 26.8 g
Dietary Fiber 2.2 g
Sugars 3.1 g
Protein 7.7 g
Vitamin A 66.7 %
Vitamin B-12 0.0 %
Vitamin B-6 1.8 %
Vitamin C 12.1 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 2.5 %
Copper 1.8 %
Folate 3.8 %
Iron 11.9 %
Magnesium 1.8 %
Manganese 4.8 %
Niacin 12.4 %
Pantothenic Acid 0.4 %
Phosphorus 2.3 %
Riboflavin 9.2 %
Selenium 0.7 %
Thiamin 24.9 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable Chicken Broth

View the full Vegetable Chicken Broth Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable Chicken Broth

100 calories of Pasta (Wacky Mac veggie spirals) 1cup-2oz dry, (0.50 serving)

22 calories of Peas, frozen, (28.33 grams)

11 calories of Soup, chicken broth, canned, less/reduced sodium, (0.67 cup)

6 calories of 1 Mini Bag of Baby Carrots (64g), (0.25 serving)


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