(no ratings)
NIGERIAN BROWN FRIED RICE
Wash all vegetables before cooking the fried rice and chopped. Parboiled rice and rinse. You can serve with baked chicken, or baked fish. To avoid the rice going bad as it is the case with Nigerian Fried Rice, it is important that you let the rice cool first before putting it in the refrigerator.
CALORIES: 200.5 |
FAT: 6g |
PROTEIN: 4.6g |
CARBS: 33.4g |
FIBER: 4g