Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 461.2
Total Fat 16.6 g
Saturated Fat 2.7 g
Polyunsaturated Fat 6.1 g
Monounsaturated Fat 5.6 g
Cholesterol 165.8 mg
Sodium 885.6 mg
Potassium 730.0 mg
Total Carbohydrate 52.6 g
Dietary Fiber 3.8 g
Sugars 0.1 g
Protein 27.5 g
Vitamin A 125.7 %
Vitamin B-12 21.1 %
Vitamin B-6 9.3 %
Vitamin C 69.2 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 4.3 %
Copper 10.4 %
Folate 1.8 %
Iron 19.1 %
Magnesium 9.6 %
Manganese 8.5 %
Niacin 14.4 %
Pantothenic Acid 3.8 %
Phosphorus 14.3 %
Riboflavin 3.3 %
Selenium 49.0 %
Thiamin 2.8 %
Zinc 9.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Fried Brown Rice (Single Serving)

View the full Shrimp Fried Brown Rice (Single Serving) Recipe & Instructions
Submitted by: THEZENPROJECT

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Fried Brown Rice (Single Serving)

218 calories of Brown rice (1 cup cooked), (1 serving)

120 calories of Sesame Oil, (1 tbsp)

84 calories of Shrimp, cooked, (3 oz)

20 calories of Bok Choy, raw-shreaded, (2 cup)

10 calories of Soy sauce (shoyu), low sodium, (1 tbsp)

5 calories of Ginger Root, (3 tsp)

4 calories of Garlic, (1 clove)


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