Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 402.9
Total Fat 37.5 g
Saturated Fat 21.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 112.5 mg
Sodium 832.8 mg
Potassium 254.8 mg
Total Carbohydrate 6.8 g
Dietary Fiber 1.8 g
Sugars 4.9 g
Protein 13.7 g
Vitamin A 23.0 %
Vitamin B-12 0.5 %
Vitamin B-6 4.1 %
Vitamin C 2.8 %
Vitamin D 13.3 %
Vitamin E 0.4 %
Calcium 14.2 %
Copper 11.2 %
Folate 2.8 %
Iron 2.0 %
Magnesium 1.6 %
Manganese 1.6 %
Niacin 13.5 %
Pantothenic Acid 10.6 %
Phosphorus 6.0 %
Riboflavin 17.1 %
Selenium 8.9 %
Thiamin 4.3 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream of Mushroom soup - homemade lactose free


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream of Mushroom soup - homemade lactose free

200 calories of Butter (Horizon) Organic Salted 1T=14g, (28 gram(s))

158 calories of Trader Joe's goat's milk cream cheese, (3.50 serving)

30 calories of kirkland organic unsweetened almond milk, (1 cup)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)


No nutrition or calorie comments found.