Peach Cobbler Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
3 cups of all purpose flour1 tsp baking soda1 tbsp cinnamon1 tsp salt3 eggshalf cup of oilhalf cup of applesauce2 cups granulated sugar2 cups chopped ripe peaches.
Mix flour, salt, cinnamon, and baking soda in bowl. Seperately mix the egg, sugar, oil and applesauce. Combine the wet ingredients with the dry until just mixed, then fold in the chopped peaches.
Bake 25 minutes at 350. or until knife inserted comes out clean.
You can also do this in a loaf and bake for an hour.
Number of Servings: 14
Recipe submitted by SparkPeople user CARTWITCH.
Bake 25 minutes at 350. or until knife inserted comes out clean.
You can also do this in a loaf and bake for an hour.
Number of Servings: 14
Recipe submitted by SparkPeople user CARTWITCH.
Nutritional Info Amount Per Serving
- Calories: 308.0
- Total Fat: 9.2 g
- Cholesterol: 45.5 mg
- Sodium: 270.1 mg
- Total Carbs: 53.1 g
- Dietary Fiber: 1.5 g
- Protein: 4.3 g
Member Reviews
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JOMARIEHOGAN
I would love to try this...but I need actual measurements of the items. I am not a good enough cook to wing it. - 8/18/09
Reply from CARTWITCH (8/18/09)
sorry, I'll re-do it. I'm just getting started here and it seemed reasonable to me that Spark People would just transfer the measurements I added into the recipe calculator.
I'll have it done in a minute!